01903 230451


Main Menu

Still confused about where to eat out Worthing? Contact Indigo Seafood and Grill to give your taste buds a real treat. You can browse through our wide range of menus online and visit our restaurant for a fun, relaxing and enjoyable dining experience. There may be some seasonal alterations to our menus, please check with reception upon booking.


Sour dough bread with balsamic and olive oil



Sour dough bread with goat cheese and sunblushed toamtoes


Delicious Marinated Olives



Gluten free bread



Indigo Fish Soup,

Clams, prawns in a shellfish broth, aioli and Gruyere, French bread


Bloody Mary Prawn and Crayfish Cocktail

Marie Rose sauce infused with a dash of vodka. Lettuce, avocado, brown bread and butter.


gw free

Salt and Pepper Squid

Roasted garlic and paprika mayo, endive and grapefruit salad


gw free

Seared Scallops,

Pea puree, pressed ham fritter, crushed peas and puffed crackling


Crab Wonton Parcels

Spring onion and shredded carrot, sweet chilli dip


Locally Smoked Salmon

From Edburton, cream cheese, lemon and toasted bagel


Slow Cooked Duck Leg Terrine

Plum and apple pickle, sour dough crisps


Seafood Sharing Plate

Prawn cocktail, king prawns in garlic butter, salt and pepper squid, smoked haddock smokies, mussels in cream parsley and shallots, and salad. For two people. For Two People

£8.95 per person

gw free

Rock oysters

Shallot vinegar, Tabasco, lemon, brown bread and butter.

24 hours notice

£5.00 for 3, £9.85 for 6, 12 for £18.00

gw free

Crispy Vegetable Tempura

Sweet chilli dip



Sourdough Bruschetta

Butterbean 'hummus', heirloom tomatoes, spring onion, pickled beetroot





Fillet Steak

7ozs, chargrilled, tomato, flat mushroom, chips

Choice of peppercorn and cognac sauce, tarragon and shallot butter or cafe de Paris butter.


Rump Steak

8ozs, chargrilled, tomato, flat mushroom, chips.

Choice of peppercorn and cognac sauce, tarragon and shallot butter or cafe de Paris butter.


Rib Eye Steak

8ozs, chargrilled, tomato, flat mushroom, chips.

Choice of peppercorn and cognac sauce, tarragon and shallot butter or cafe de Paris butter.


Chateaubriand (14oz) To Share

Chargrilled and carved at the table

Served with grilled tomatoes, mushrooms green beans and chips.
Peppercorn and Cognac sauce or Cafe de Paris butter. Minimum two people. Price is per person

£25.50 Per Person

Pan Roasted Lamb Rump

Sweet potato sag aloo, aubergine pickle, tamarind and coconut sauce


Homemade Beef Burger

Mature cheddar cheese, smoked bacon, tomato relish, sliced gherkin, salad leaves, coleslaw, brioche bun and fries


Grilled Calves Liver

Smoked bacon, onion gravy and creamed potato


gw free



Grilled Dover Sole

Approx 1b, lemon and herb butter, with potatoes, green beans


gw free

Indigo Keralan Seafood Curry

Coconut milk and chilli with Basmati rice, poppadums


Fruit De Mer (Sharing)

Crab claws, whole local fish, whitebait, prawns, squid, marinated seafood, hot new potatoes and salad

For two peope

£21.50 per person

gw free

Pan Roasted Halibut

Wilted spinach, clams, Samphire and saffron potatoes


gw free

Grilled Whole Locally Caught Plaice

Squid, chorizo and white bean cassoulet, asparagus


gw free

Crab or Lobster Tagliatelle

White and brown crab meat, rocket, roasted tomatoes and chilli oil

Swap for lobster for £3.00


Fish and Chips

Local fish in crisp beer batter, pea puree, chips, pickled onion, homemade tartare sauce




Sliced Char-grilled Medium Rump Steak

Roasted squash, peppers, red onions, pine nuts and Pecorino cheese


gw free

Grilled Breast of Chicken Caesar Salad

Cos lettuce, sourdough croutons, Parmesan, anchovy, dressing




Chickpea Pancakes

Red pepper and green olive tapenade, caponata and rocket


gw freev

Coconut Spiced Butternut Squash

Saffron bulgar pilau, aubergine pickle and poppadums


gw freev



Sweet Potato Fries



Creamed Potato



Mixed Salad






Selection of Vegetables





Hot Lemon Curd Almond Sponge

Catalan cream, blueberry compote


gw free

Strawberry Platter

Vanilla panacotta, strawberry soup and jelly, toasted marshmallows, hazlenut crumble, strawberry sherbert


Warm Treacle Tart

Homemade raspberry ripple ice cream, peach compote


Caramel Roasted Pineapple

Toasted coconut ice cream, passion fruit syrup


gw free

Hot Chocolate Fondant

Orange jelly, raspberry sorbet, toasted macadamia nuts and candied orange

20 minutes to bake


Indigo Sharing Plate:

A daily trio of desserts to share

For two people

£8.50 Per Person

Eton Mess

Strawberries, crushed meringues and whipped double cream


gw free

A Selection of British and Continental Cheese

Biscuits, homemade apple, rhubarb and apricot pickle, celery, grapes


Upcoming Events

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