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Indigo Bank Holiday Brunch

  • Indigo Bistro & Bar Steyne Gardens, Worthing BN11 3DZ United Kingdom (map)

Indigo Brunch is back!

Monday 21st April 10.15am - 11.45am

Book early …. We will be FULL!!


THE MENU

Complimentary Bloody Mary or Bucks Fizz on arrival

The finest smoked back bacon, Sussex champion sausages, button mushrooms, grilled tomato, fried, poached, scrambled or boiled free range egg, hash brown, black pudding, baked beans, smoked haddock, kippers, waffles, muffins, croissant, Danish smoked meats, egg Benedict, smoked salmon and cheese board, fresh fruit, yoghurt, orange, grapefruit, pineapple, tomato or apple, cereals, fresh fruit salad, melon, stewed fruits, prunes, toast, bread basket, freshly ground coffee, tea infusions.

£23:75 per person


Fresh lobster, asparagus and oak smoked salmon eggs Benedict

£7.95 supplement

Please order and pay in advance for these items


Bottle of Prosecco just £20

(usually £28.50)


booking

booking in advance is essential.

Please pay when booking

Full refund given if cancelled before the 17th April.

To make your reservation please call 01903 230451 or email reservations@ardingtonhotel.co.uk

Earlier Event: 10 April
Valuations with Henry Nicholls